Artisan Loaves of Bread (Unsplash) — illustrative photo
Artisan rye bread (2), Kanniston Leipomo, 2013 — illustrative photo
Display case in a Chinese bakery — illustrative photo
Cake display cases with cakes and pastries in Brastads Bageri 4 — illustrative photo

Old Grist Mill Bread Co

Your guide to this artisan bread bakery on 460 2nd St C, Ogden — hours, map, menu and directions.

Artisan bread bakery Hours listed
Get directions (801) 392-8801 See the menu

Opening hours

 
Mountain Time

Checking hours…

Monday7:30 AM – 7 PM
Tuesday7:30 AM – 7 PM
Wednesday7:30 AM – 7 PM
Thursday7:30 AM – 7 PM
Friday7:30 AM – 7 PM
Saturday7:30 AM – 7 PM
SundayClosed

69 hours a week across 6 days. Holiday hours may differ.

Tap for directions

460 2nd St C, Ogden, UT 84404

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Address460 2nd St C, Ogden, UT 84404
Phone(801) 392-8801
StyleArtisan bread bakery
CountyWeber County
Time zoneMountain Time
From city center2.7 mi north

About Old Grist Mill Bread Co

Set at 460 2nd St C (84404), Old Grist Mill Bread Co is an artisan bread bakery 2.7 mi north of the Ogden city center.

Our Ogden directory counts 24 bakeries in total, roughly one for every 3,694 residents. Nearest alternative: The Donut Run at 554 WASHINGTON Blvd, 0.4 mi away.

Doors open from 7:30 AM at the earliest, and the last pick-up window runs to 7 PM, for about 69 hours across 6 days a week. Sunday is a closed day, so stock up on Saturday.

What to order

Typical items at an artisan bread bakery like this one — the bakery's own selection may differ.

Full menu

Sourdough loaves

  • Seeded sourdoughSourdough loaded with sesame, flax, sunflower and pumpkin seeds inside and out, so every slice toasts up crunchy.
  • Rye sourdoughTangy loaf made with a good portion of rye flour, darker and more aromatic, with a moist, slightly sticky crumb.
  • Kalamata olive sourdoughCountry sourdough studded with briny Kalamata olives and a hint of herbs; savory enough to eat with nothing but olive oil.
  • Jalapeño cheddar sourdoughSourdough folded with sharp cheddar cubes and diced jalapeño, so melted cheese pockets crisp against the crust.

French & Italian breads

  • CiabattaFlat, rustic Italian loaf from a very wet dough, with a thin, crisp crust and large irregular holes ideal for sandwiches.
  • Rosemary focacciaDimpled, olive oil–soaked flatbread topped with fresh rosemary and flaky salt; crisp underneath and pillowy inside.
  • Pain de campagneFrench country loaf blending white, whole wheat and rye flours for a rustic, slightly sour flavor and chewy crumb.
  • ÉpiBaguette dough snipped into a wheat-stalk shape so each section tears off as a crusty individual roll.

Enriched breads

  • Braided challahSix-strand braided loaf enriched with eggs and oil, with a lacquered crust and soft, pull-apart crumb.
  • Japanese milk breadUltra-soft, fluffy sandwich loaf made with a cooked flour paste, staying moist and springy for days.
  • Cinnamon swirl loafSoft sandwich bread rolled with a ribbon of cinnamon sugar, giving a spiraled slice that toasts beautifully.
  • Chocolate babkaTwisted yeast loaf layered with chocolate filling and crumb topping, dense and rich with visible swirls.

Typical busy times

5 AM9 AM1 PM5 PM10 PM

Estimated from the opening hours and typical bakery traffic — not live data.

When to go

  • Weekday mornings are usually the rush, peaking around 8 AM.
  • For the widest choice, arrive within the first hour after opening — popular items can sell out by early afternoon.
  • The last hour before closing tends to be quiet, and some bakeries discount day-old bread then.
  • Closed on Sundays — plan weekend treats for Saturday.
Full hours

Photos

All photos
Artisan Loaves of Bread (Unsplash) — illustrative photo
Illustrative photo
Artisan rye bread (2), Kanniston Leipomo, 2013 — illustrative photo
Illustrative photo
Display case in a Chinese bakery — illustrative photo
Illustrative photo
Cake display cases with cakes and pastries in Brastads Bageri 4 — illustrative photo
Illustrative photo

Visitor reviews

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Questions about Old Grist Mill Bread Co

What are Old Grist Mill Bread Co's hours?
Old Grist Mill Bread Co's listed hours are Mon–Sat: 7:30 AM – 7 PM; Sun: Closed. Holiday hours can differ.
Is Old Grist Mill Bread Co open on Sunday?
No, Old Grist Mill Bread Co is listed as closed on Sundays.
What time does Old Grist Mill Bread Co open in the morning?
The earliest listed opening time is 7:30 AM on Monday.
Where is Old Grist Mill Bread Co located?
Old Grist Mill Bread Co is at 460 2nd St C, Ogden, UT 84404. Tap the map on this page to open turn-by-turn directions.
What is the phone number for Old Grist Mill Bread Co?
The listed phone number is (801) 392-8801.
What should I order at Old Grist Mill Bread Co?
As an artisan bread bakery, typical picks include Seeded sourdough, Rye sourdough, Ciabatta, and Rosemary focaccia. See the full menu page for more.
What other bakeries are near Old Grist Mill Bread Co?
Nearby options include The Donut Run (0.4 mi), Einstein Bros. Bagels (1.3 mi), and Kneaders Bakery & Cafe (1.9 mi).

Bakeries near Old Grist Mill Bread Co

The Donut Run
The Donut Run554 WASHINGTON Blvd, Ogden
0.4 mi awayDonut shop
Einstein Bros. Bagels
Einstein Bros. Bagels1339 Wall Avenue, Ogden
1.3 mi awayBagel shop
Kneaders Bakery & Cafe
Kneaders Bakery & Cafe1953 Washington Blvd, Ogden
1.9 mi awayBakery café
Tiffany's Sweet Shop
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Great Harvest Bread Co.
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2.5 mi awayArtisan bread bakery
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Sapori Italian Bakery and Cafe
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2.6 mi awayItalian bakery
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